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Judgment of ESPRESSO powder quantity of espresso coffee according to espresso powder quantity

Judgment of ESPRESSO powder quantity of espresso coffee according to espresso powder quantity

Espresso Espresso is now a mainstream form of coffee, its mellow taste fascinates many people, and its brewing method is to extend the skills of the French kettle to the machine, which also requires a fixed amount of coffee powder and water, but the container changes from a pressure pot to a filter cup in the handle, so how much coffee powder to put in the filter cup is the focus of Italian brewing.

2016-03-14
Basic knowledge of making Coffee Why to use a Coffee Powder Press

Basic knowledge of making Coffee Why to use a Coffee Powder Press

If you do not use a coffee powder press to compact and flatten the coffee (to make the density of the coffee powder in the powder bowl as uniform as possible), the essence of the coffee will not be extracted, or some parts will be over-extracted.

2015-02-25
The pre-soaking time of hand-brewed coffee is recommended to inject water, coffee powder, hand-flushing equipment KALITA

The pre-soaking time of hand-brewed coffee is recommended to inject water, coffee powder, hand-flushing equipment KALITA

The first water injection is the process of awakening the flavor of coffee, allowing hot water to flow out of the hand pot, making a circle clockwise to wet the noodles, and the coffee powder surface will expand in a moment. Standing for about 20 seconds, a few drops of coffee will flow out of the hand cup, and the pre-soaking time is related to the success or failure of hand coffee, which is like building a house with a good foundation, a solid foundation and half the success of the building.

2016-07-01
It is difficult to tell the true from the false of matcha-flavored food. Four tricks teach you how to taste real matcha.

It is difficult to tell the true from the false of matcha-flavored food. Four tricks teach you how to taste real matcha.

In recent years, matcha-flavored food has become increasingly popular, with matcha-flavored biscuits all over the shelves in supermarkets and exquisite matcha mousse in cake shops that make sweet foodies move their index fingers. However, experts warn that many matcha foods on the market actually add only green tea powder, not only that, in order to ensure taste and color, businesses also add flavors and pigments. Although matcha and green tea powder

2016-01-08
The principle of mocha pot in the making skills of boutique coffee

The principle of mocha pot in the making skills of boutique coffee

Use precautions: 1, water level: use warm water, the water level is 0.5 cm under the safety valve. The safety valve will automatically relieve pressure when the lower pot pressure is too high, in order to prevent safety accidents. If the water level is higher than the safety valve, the function of the safety valve can not play normally. 2. Coffee powder: coffee powder is medium and fine-grained, filled with powder trough, and proper vibration of powder trough allows coffee powder to be filled with powder.

2015-01-21
Why use a coffee powder press?

Why use a coffee powder press?

Barista training fundamentals: why use a coffee powder press?

2014-05-16
Retro luxury coffee dessert

Retro luxury coffee dessert

The Pushkin Cafe downstairs in Paris Spring is a very exotic West Dim Shop in the dessert world in Paris. This is a pastry shop from Russia, the first store opened in Russia, and then the second and third stores opened in Paris and New York. This restaurant is mainly based on Russian dim sum and combines the style of French dessert to form such exquisite.

2014-08-08
Starbucks admits that its cakes contain carcinogenic rubber soles.

Starbucks admits that its cakes contain carcinogenic rubber soles.

Good morning, good afternoon, and good evening, everyone. I'm Ah Yan. It is nothing new to add all kinds of additives to food, such as gelatin in the jelly we often eat. Or the colorful pigments in the popsicle. However, recently, some media have revealed that the cakes sold by Starbucks in China contain raw materials for rubber soles, and if this raw material

2015-12-05
Why use a coffee powder press?

Why use a coffee powder press?

We all know that coffee powder is very important, but why it is important, it seems that there are still many friends do not know. So why use a coffee powder press to share with my friends today?

2014-06-11
The mysteries of Italian espresso

The mysteries of Italian espresso

The original meaning of the word Espresso (espresso) is not what we usually call quick-made coffee. In Latin, Espresso means coffee made especially for you. If you regard every process of making espresso as a personal artistic creation, then the skills and knowledge of making espresso will become easier to understand.

2016-08-13
Italian Coffee Tutorial: Why Use a Coffee Presser

Italian Coffee Tutorial: Why Use a Coffee Presser

If you do not use a coffee press to compact and flatten the coffee (so that the coffee powder density in the powder bowl is as uniform as possible), the essence of the coffee will not be extracted, or some parts will be over-extracted.

2015-12-08
The ancients drank tea and played

The ancients drank tea and played "pull flowers", which far exceeded the modern coffee skills.

Cappuccino, popular in the 21st century, pays special attention to pulling flowers, to pull into a variety of patterns, heart-shaped, rose-shaped, or pull out two connected hearts, or pull out the five petals of plum blossoms, in a variety of ways, to name a few. In fact, people in the Tang and Song dynasties played the game of pulling flowers more than a thousand years ago, and their skills are far better than those in these modern cafes. The tea ceremony in Tang and Song dynasties is

2015-09-11
About the presoaking of espresso coffee machine

About the presoaking of espresso coffee machine

What is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the coffee pressed powder, release carbon dioxide, making the whole pressed powder closer, and then accept the hot water 9 pressure extraction.

2014-08-28
Pre-soaking of coffee machine

Pre-soaking of coffee machine

What is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the pressed powder, releasing carbon dioxide, making the whole pressed powder tighter, and then accept the extraction of 9 pressures of hot water.

2014-08-11
The principle and correct use of mocha teapot

The principle and correct use of mocha teapot

Recently, when I communicated with some brown friends, I talked about the mocha pot. This friend has been in contact with coffee for a long time and has certain attainments in tasting coffee. What surprised me was that the way my friend used the mocha pot was wrong. As a result, I communicated with more than a dozen friends who had used the mocha pot and found that most of them could not use the mocha pot correctly. To investigate the reason, it is mainly spread.

2015-08-28
The pre-soaking of espresso Coffee Machine

The pre-soaking of espresso Coffee Machine

What is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the coffee pressed powder, release carbon dioxide, making the whole pressed powder closer, and then accept the hot water 9 pressure extraction.

2014-09-16
About the presoaking skills of espresso Coffee Machine

About the presoaking skills of espresso Coffee Machine

What is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the coffee pressed powder, release carbon dioxide, making the whole pressed powder closer, and then accept the hot water 9 pressure extraction.

2015-10-16
How to do Espresso well

How to do Espresso well

(1) the reason why coffee beans with fresh and certain quality do not mention fresh coffee beans is to correct a misunderstanding for brown friends that fresh roasting is not directly related to quality. Freshness is a factor and a premise, but freshness is not good. For example, fresh garbage and fresh poop have nothing to do with quality. So if it is poor quality raw beans and poor standards

2014-08-05
Italian Coffee Machine espresso Coffee Machine Prepreg

Italian Coffee Machine espresso Coffee Machine Prepreg

What is pre-immersion? To put it simply, before extracting the coffee, let a small amount of hot water wet the coffee pressed powder, release carbon dioxide, making the whole pressed powder closer, and then accept the hot water 9 pressure extraction.

2014-12-31
Coffee cheesecake

Coffee cheesecake

Ingredients: a / Oreo biscuits 7-8 pieces, butter 25g / instant coffee powder 1 tablespoon, hot water 1 tablespoon, cream cheese 125g, sugar 25g, egg 1 egg, egg yolk 1pm 4 (but not added), fresh cream 1 tablespoon, coffee liqueur 1 teaspoon, vanilla oil 2 drops c / chocolate 25 g (chopped), cream 2 tablespoons, soluble coffee powder 1 tablespoon, butter 13 grams

2014-07-26
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